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Basil 200g HOMEMADE PANTRY
Basil is the perfect addition to Italian cuisine and will work well as an element of almost any dish. However, it is also worth adding basil leaves to lemonades, cocktails, smoothies or summer salads – it will increase the feeling of refreshment caused by the consumption of such delicacies.
Basil 200g
Basil is characterized by a sweetish, slightly refreshing taste.
Depending on the species and variety, basil leaves can have a varied aroma. It is also worth remembering that dried basil smells completely different than fresh basil. For many people, it is an irreplaceable spice that can be used in many dishes, mainly because of its aroma and taste. Basil is an indispensable ingredient in Mediterranean dishes. It is also a well-known herbal raw material that is widely used in natural medicine.
Properties of basil:
basil contains, among m.in, essential oils, flavonoids, tannins and saponins, mineral salts and vitamins,
stimulates the secretion of gastric juice, thus improving digestion,
has antibacterial and anti-inflammatory properties,
Basil is also believed to improve mood and give strength
Possibilities of using dried basil:
ideal for all Mediterranean dishes,
it is often used as a marinade for meat,
Dried basil will enrich the taste of sauces and salads
Guidance:
It is best to add basil at the end of cooking or frying, because it will become bitter after a long time of thermal processing.
Product Details:
| COUNTRY OF ORIGIN | EGIPT |
| SCALES | 15g |
| PACKAGING | DOYPACK bag with window |
