-
Kategorie
- ADAPTOGENS
- AROMATHERAPY
- DRIED FRUITS, NUTS, DATES
- GLUTEN-FREE PRODUCTS
- CHOLESTEROL
- CHOCOLATE
- FOR CHILDREN
- FOR ATHLETES
- SUCKING, CANDY
- FOR MAKING VODKA
- FOOD ADDITIVES
- ELECTROLYTES
- FUNGI
- TEA
- COFFEE, CEREAL COFFEE
- COENZYME Q10
- COLLAGEN
- COSMETICS
- LITERATURE
- PASTA
- HONEY, BEE PRODUCTS
- BRAIN
- IMMUNITY
- OILS
- ESSENTIAL
- FLAKES, MUESLI
- PROBIOTIC, PREBIOTIC
- JUICES
- LIQUID SUPPLEMENTS
- DRIED FRUIT
- SYRUPS
- BODY SYSTEMS
- VITAMINS AND MINERALS
- HEALTHY FOOD
- SUPER SET
- HERBS
- HAIR, SKIN, NAILS
- SIGHT
- Promocje
- Nowości
- Bestsellery
- Search
- My account
- Favorites
-
Shopping Cart
0
-
Shopping Cart (0)Shopping cart is emptyFor free delivery are missing -,--Free delivery!Sum 0,00 złPrice includes discounts
-



Ground cumin 1kg
Cumin is a common plant that can be found on Polish roadsides or meadows. The properties of cumin have been known and used in herbal medicine and cooking for a very long time. Some people love cumin, others hate it. However, there are dishes that do not exist without cumin, and its health-promoting properties are invaluable.
Properties of ground cumin:
cumin has an antispasmodic effect on the smooth muscles of the stomach, intestines and bile ducts,
it is recommended for breastfeeding women because it supports lactation,
does not cause any side effects,
helps reduce colic in infants,
it is rich in iron, thanks to which it increases the amount of hemoglobin in the blood.
Possible uses of ground cumin:
goes perfectly with cheese and cottage cheese,
often used when baking bread,
is suitable for fatty meats - pork, goose or duck,
it is worth drinking a health-promoting infusion of cumin,
often added to sauerkraut
a common ingredient in sausages.
Additional information: Remember to add cumin only at the end of cooking because if cooked for a long time, it adds bitterness to the entire dish.
FAQ - frequently asked questions
What is ground cumin?
Ground cumin is a food product obtained by grinding the seeds of common caraway (Carum carvi). It is a popular spice with a characteristic aroma and taste, used in the cuisines of many countries.
What are the uses of ground cumin in the kitchen?
Ground cumin is a versatile spice, often used in various dishes of Central European cuisine and beyond. It adds a distinctive flavor and aroma to potatoes, cabbage, meats, bread, cakes, sauces, soups and salads. It can also be used for pickling and preserving food.
What is the difference between ground cumin and cumin seeds?
Ground cumin is ground cumin seeds, while cumin seeds are whole, dried seeds. Ground cumin has a more intense flavor and aroma because its surface area is larger, which releases more essential oils.
MANUFACTURER:
Domowa spiżarnia
ul. Okrzei 5, 25-525 Kielce
Poland
-
We recommend
-
Similar products