Agar Agar is great for preparing a variety of dishes, such as jellies, fruit desserts, vegetable desserts, and many more. It's more efficient than traditional gelatin, which means you need less product to achieve excellent results.
The Availability Of :
Duża dostępność
175
piece
:51.35
piece
Shipping within : 4 days
Shipping price :
17
kurier DPD17
Ambro Express (zagarnica)400
The bar code :
EAN :
5902751321180
Agar Agar, 500g - SWOJSKA PIWNICZKA
It is a high-quality gelling agent that is a plant-based alternative to traditional gelatin. It is extracted from seaweed, which makes it healthier and more ecological. Produced according to an old, proven recipe by the renowned brand SWOJSKA PIWNICZKA, it guarantees the highest quality.
Agar Agar is great for preparing a variety of dishes, such as jellies, fruit desserts, vegetable desserts, and many more. It's more efficient than traditional gelatin, which means you need less product to achieve excellent results.
Agar also has no smell or taste, so it does not affect the unique taste of the prepared dishes. It dissolves perfectly in hot water at a temperature of 90°C to 100°C, and after cooling down (at 40-50°C) it begins to thicken and gel. This gives you full control over the texture of your food.
An additional advantage of Agar is its high fiber content, which is as much as 80%. So you can enjoy tasty treats and take care of your health at the same time.
Trust the quality of the SWOJSKA PIWNICZKA brand and reach for Agar Agar 100g today to enjoy tasty and healthy dishes.
PRODUCER:
Parameters :
MASA NETTO::
Masa netto: 500g
SKŁDNIKI::
AGAR AGAR
KRAJ POCHODZENIA::
WŁOCHY
Wysyłaj do Empik Marketplace:
1
Klasa logistyczna EmpikPlace:
brak klasy logistycznej
KONSERWANTY::
Produkt Bez Konserwantów
WARTOŚĆ ENERGETYCZNA NA 100g::
Wartość energetyczna: 720kJ/172kcal
TŁUSZCZE::
Tłuszcz: mniej niż 0,1g w tym kwasy tłuszczowe nasycone: 0,0g
WĘGLOWODANY::
Węglowodany: 0,4g w tym cukry: 0,0g
BIAŁKO::
Białko: mniej niż 0,1g
SÓL::
Sól: 0,0g
BŁONNIK::
Błonnik: 86,0g
NAJLEPIEJ SPOŻYĆ PRZED KOŃCEM::
Najlepiej spożyć przed końcem:31.05.2028
ALERGENY::
platforma_B2b
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